- 1 (18.9 oz) box Funfetti cake mix
- 1/2 cup fat-free vanilla yogurt
- 2 eggs
Preheat oven to 375 degrees F. In a medium bowl, combine funfetti cake mix, yogurt and 2 eggs and mix until all clumps are gone. Drop by tablespoonfuls onto a cookie sheet greased or covered in tinfoil and bake for about 10 to 12 minutes, until cookies are slightly browned on the bottoms. Enjoy!
*Just a hint: I know a lot of you LOVE using Greek yogurt because of how healthy it is, however it does have a more sour taste to it so keep that in mind if you choose to use it in these cookies. I used Yoplait fat-free vanilla yogurt and they came out great!